Guide to Tipping in Switzerland

Tipping is common in Switzerland, especially in places like restaurants and hotels. It’s a way of saying thanks for good service. While it’s not mandatory, it’s appreciated. People in Switzerland often leave a tip if they had a great meal or enjoyed their time at a resort.

In Switzerland, you’re not required to tip, but it’s customary in many places. Unlike some countries, where tips are essential for workers, Swiss hospitality staff receive full salaries. Tipping is more about acknowledging good service.

Where to Tip in Switzerland:

1. Restaurants, Bars, and Cafes: It’s common to tip in these places, usually around 10% of the bill.
2. Hotels: Tipping hotel staff, especially if they go above and beyond, is appreciated. You can leave money on the bed, give it to the reception, or directly to the staff.
3. Taxi Services and Deliveries: Tipping taxi drivers, even with the high cost, is common. People also tip food delivery drivers.

How Much to Tip:

• For bills over 100 francs, a 10% tip is typical.
• For smaller bills, rounding up to the nearest 10 francs is common.

Tips on How to Tip:

• Cash: Leaving cash on the table or handing it to the server is a good way to tip.
• Card: Many places allow tipping through cards. You can tell your server the amount you want to tip, or use the card terminal.

Remember:

• Tipping less than 5% or offering less than 1 franc can be seen as offensive.
• Ask where your tip goes if you’re curious.

Overall, tipping is a way of showing appreciation for good service in Switzerland.